국가 R&D 논문 조회
| 논문명 | Ripening Characteristics and Antioxidant Enzyme Activity of Ilmi under Heat Stress Condition | ||
|---|---|---|---|
| 학술지 | 한국작물학회지 | ISSN | 0252-9777 |
| SCI 구분 | 02 | 논문구분 | 국내 |
| 국내외학술지 구분 | 103 | 학술지 구분 | 학술지 |
| 성과년도 | 2018 | NTIS 성과고유번호 | JNL-2018-0019866556 |
| 초록 | Heat stress during ripening stage induces reduction of yield and quality in rice. According to global warming, it is necessary to breed heat stress tolerance rice cultivars and analyze their stress to... | ||
벼 등숙기 저온에 따른 품종간 등숙 특성 차이 구명(Study on physiological and biochemical characters of ripening of rice in response to cold temperature)
|