국가 R&D 논문 조회
| 논문명 | Comparative Metabolic Profiling of Green and Purple Pakchoi (Brassica Rapa Subsp Chinensis) | ||
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| 학술지 | MOLECULES | ISSN | 1420-3049 |
| SCI 구분 | 01 | 논문구분 | 국외 |
| 국내외학술지 구분 | 201 | 학술지 구분 | 학술지 |
| 성과년도 | 2018 | NTIS 성과고유번호 | JNL-2018-00110251098 |
| 초록 | Pakchoi (Brassica rapa subsp. chinensis) is cultivated for its nutritional value, particularly with regard to vitamins, minerals and dietary fibers. However, limited metabolic information is available... | ||
샐러드용 팍초이류(Brassica rapa subsp.) 품종 육성(Development of Pak-choi Cultivars (Bressica rapa subsp.))
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