국가 R&D 논문 조회
| 논문명 | Anthocyanin content and yield variation of black-colored rice depends on temperature changes in grain filling stage. | ||
|---|---|---|---|
| 학술지 | ISSN | 0000-0000 | |
| SCI 구분 | 02 | 논문구분 | 국외 |
| 국내외학술지 구분 | 202 | 학술지 구분 | 학술대회 |
| 성과년도 | 2018 | NTIS 성과고유번호 | CNL-2018-0019998120 |
| 초록 | Black colored rice contains anthocyanin that has antioxidant function on the seed coat. Anthocyanin content is greatly influenced by the cultivation environment, especially by average temperature duri... | ||