국가 R&D 논문 조회
| 논문명 | Enzymatic Preparation and Antioxidant Activities of Protein Hydrolysates from Gryllus bimaculatus | ||
|---|---|---|---|
| 학술지 | 한국식품영양과학회지 | ISSN | 1226-3311 |
| SCI 구분 | 02 | 논문구분 | 국내 |
| 국내외학술지 구분 | 104 | 학술지 구분 | 학술대회 |
| 성과년도 | 2018 | NTIS 성과고유번호 | CNL-2018-00110028872 |
| 초록 | Gryllus bimaculatus (GB) has recently been registered as a food in Korea, and in the present study, we prepared protein hydrolysates from GB and evaluated their antioxidant capacity. Protein hydrolysa... | ||
곤충 단백질로부터 비소세포폐암에 대한 표적 항암 펩타이드 개발(Development of targeted anticancer peptides for non-small cell lung cancer from insect proteins)
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