국가 R&D 논문 조회

논문명 Comparison of two commercial solid-phase microextraction fibers for the headspace analysis of volatile compounds in different pork and beef cuts
학술지 JOURNAL OF FOOD PROCESSING AND PRESERVATION ISSN 0145-8892
SCI 구분 01 논문구분 국외
국내외학술지 구분 201 학술지 구분 학술지
성과년도 2018 NTIS 성과고유번호 JNL-2018-00110146058
초록 The performance of carboxen/polydimethylsiloxane (Car/PDMS) and divinylbenzene/Car/PDMS (DVB/Car/PDMS) fibers in extracting volatile organic compounds (VOCs) from different pork and beef cuts by heads...

식품 안전성 확보 기반 특성성분 신속 분석기술 개발(Rapid analysis of hazardous and bioactive compounds for revitalization of food industry)
과제년도
2018
과제번호
1711078626
연구기관
한국식품연구원
연구기간
2018-01-01~2018-12-31